New Year's Eve Dinner at Brizo Restaurant and Bar, Park Hotel Clarke Quay
Celebrate the end of year with feasting, beer-guzzling and partying at Park Hotel Clarke Quay. Countdown to the new year with a journey of culinary pleasures. Countdown into 2014 with toothsome gastronomy, free flow beers & wines as well as a chance to win attractive prizes!
Savor the Roasted Spanish Paprika Crispy Pork Belly stuffed with Apricot at Brizo this New Year’s Eve. No stranger to most culture, the Roasted Pork is a staple celebratory dish across the globe. Slowly roasted for hours to a perfect golden brown, the Slow Roasted Spanish Paprika Crispy Pork Belly will tempt all to crunch through the flavorful skin and sink their teeth into the juicy and tender meat below.
31 December 2013 Dinner : 7pm to 11pm
$80++ (Adult) / $40++ (Child)
Top up $38++ for free flow of Champagne, wines and beer.
Highlights : Slow-Roasted Spanish Paprika Crispy Pork Belly with Apricot, Roasted Australian Lamb Rack with Herb Crust, Braised Oxtail in Red Wine, Braised French Duck Leg with Dark Cherry, Spring Chicken in Mushroom Fricassee, Maine Lobsters, Flower Crabs, Live Oysters, Australian Yabbies, Chilean Scallops.
Click here http://widget.reserveit.sg/res_info.php?oi=4151592a1cf045e0550ef3ad8f8ab58b
to make a reservation online.
Alternatively, please call 6593 8855 or email fnb.phcq@parkhotelgroup.com for enquiries.
Brizo Restaurant & Bar, Park Hotel Clarke Quay, 1 Unity Street, Singapore 237983
New Year's Eve Countdown Party
31 December 10pm to 1am
Herald a new year of dreams with our New Year's Eve Countdown Party. Gather your loved ones for the array of games from 10.30pm to 11.45pm, accompanied with a chance to win attractive prizes including weekend stays, dining vouchers, wines and champagne.
Celebrate the echoes of a year gone by with free flow of beers, wines and mocktails from 11pm to 12am, view the live screening of Channel 5's Countdown Party and welcome a magnificent year with our balloon drop and confetti cannon.
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