The annual New Year's Eve Gala Ball is a distinguished tradition that has remained on the hotel's social calendar since the 1900s.
Enjoy the delicate butler-passed canapés while sipping delicious bubbly in the lofty interiors of the Grand Hotel Lobby. A six-course dinner specially designed by Executive Chef Pierre Burgade follows.
Toast with a glass of champagne as the spectacular balloon drop ushers in the New Year! Tickets for the Gala Ball are now available at SGD 699++ per person.
Please view the Gala Dinner menu below.
To make a reservation or for more information, please contact:
Tel: +65 6412 1816
Email: festive.raffleshotel@raffles.com
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