Bob won a pair of free tickets complimentary of SAFRA magazine to watch X-Men at NEX. After the show we headed off to Dian Xiao Er for dinner.
Some of the must have favourites we ordered : the Signature Ten Wonder Herbs Roast Duck, Dong Po Rou. We also tried their new dish : Golden Lotus Roots with Pumpkin.
The Ten Wonder Herbs Roast Duck are a staple dish to have at Dian Xiao Er with the roast duck infused with the sweet gravy made using ten different types of herbs, lending a sweet flavor to the duck.
Salted egg goes went with pretty much everything in Chinese Cuisine. In this dish the chef stir fries the lotus pieces and pumpkin bites with salted egg yolk and basil leaves.
I love it that their Dong Po Rou alway have that same consistency, with the skin having a melt in your mouth tenderness, the meat moist tender and sweet.
Dian Xiao Er is located at :
Serangoon NEX
#02-09/10, 23 Serangoon Central
Singapore 556083.
Tel : 66344828
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