Durians - you either love them or hate them. For most locals here in Singapore, they are known as the King of fruits. Generally I go for Mao Shan Wang, Sultan Durian, D24. Best eaten when you pry the shells yourself.
Once they are packed in Styrofoam boxes the smell wears out, the fruits when left at room temp for too long may become soggy.
No comments:
Post a Comment