Friday, October 7, 2011

Home-Made Bread Toast for Breakfast with my Secret Recipe

What do you get when you layer a slice of wholemeal bread with

Japanese Tuna flakes,

followed by sliced onions,

followed by sliced bananas,

followed by Hay Bee Hiam ( Dried Prawn paste with chilli ) , followed by Gourmet Cheese slices,

and zapped it in the oven for 10 minutes on medium low heat ?

The Result :











Best served warm with Japanese Flakes 






Shared this with my colleagues at work : Siew Fern & Mani & Alvin 
Their verdict : Tastes great !! 

The taste is sweet because of the onion & bananas, and savoury because of the Hay Bee Hiam & cheese.
This is an ideal finger starter food great for any parties, and easy to make too !
For children parties I recommend to use cookie cutters where you can cut into shapes of animals or heart shape. For ingredients I would suggest using Marshmallows, cherry tomatoes, chicken ham, bacon slices, garlic freshly chopped. 

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