Grace's 49th Birthday Bash-Merchant Court Hotel Ellenborough Market Cafe(Part 2)

In the Chinese Cuisine Station, the Chef did not fail to endear us to the sumptuous spread of Chinese dishes :

Vegetables Stir Fry with crisp Garlic & Shallots 

Fried Baby Ngor Hiang wrapped with Bean Curd Skin

Stir fry Shou Mian (Longevity Noodle)

Deep Fried Large Whole SeaBass in Nonya Curry Sauce

Oxtail Stew 

Diced Chicken Breast meat stir fry with Lily Buds

Ayam Buah Keluak