Basilico (Regent Singapore, Level 2)
This holiday season, Basilico serves up abundant good cheer – the Italian way – with an elaborate feast of familiar festive favourites.
Black Truffle Risotto, Wagyu Sirloin and Caviar gild an extravagant menu rooted in Italian tradition and seasonal produce, like Tuscan Lamb Cutlets brightened by sun-dried tomatoes and basil, and Veal Scallopine with Porcini Mushroom and Truffle Sauce.
Indulge, too, in over 20 Italian specialty cheeses and a Burrata Bar, along with a spread of decadent desserts – Christmas Pudding, Lemon Cream Bignè, Vin Santo Gelato and more.
For reservations, please call 6725 3232.
22 Nov Thanksgiving Lunch $48 (A), $24 (C)
Noon – 2:30pm
3 Dec – 1 Jan ’13 Festive Basilissimo
Semi-buffet with choice of mains
6:30pm – 10pm $78 (A)
(Except Dec 24-25, $88 (A)with a glass 31 & Jan 1’13) of Prosecco
24 Dec Christmas Eve Buffet Dinner
7pm – 10pm $228 (A)
with free flow
Mumm Champagne
$158 (A), $79 (C)
Buffet only
25 Dec Christmas Brunch
11am – 1:15pm $228 (A)
(First Seating) with free flow
Mumm Champagne
$158 (A), $79 (C)
Buffet only
1:45pm – 3:30pm
(Second Seating)
11am – 3:30pm $298 (A)
(Extended Dining) with free flow
Mumm Champagne
$228 (A)Buffet only
31 Dec New Year’s Eve Buffet Dinner
7pm – 10pm $250 (A)
with free flow
Mumm Champagne
$180 (A), $90 (C)
Buffet only
1 Jan ’13 New Year’s Day Lunch
Noon – 3pm $188 (A)
with free flow
Mumm Champagne
$118 (A), $59 (C)
Buffet only
(A) Adult
(C) Child (5 – 12 years old)
Pricing subject to 10% service charge and prevailing government taxes
(A) Adult
(C) Child (5 – 12 years old)
Pricing subject to 10% service charge and prevailing government taxes
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