Back in the year 2010, Swirl@rt started off as a successful Specialty Cafe specializing in 100% fat free Premium Self Serve froyo (frozen yogurt - with live Lactobacillus bulgaricus culture, served in various flavors) and cupcakes.
In early 2013, Swirl@rt Cafe underwent a makeover with changes in the venue, concept and menu - the four partners in the management team injected a lot of new ideas to expand the business, incorporating a Fusion and Western Cuisine into the menu on top of the existing froyo (frozen yogurt) selection.
Food Menu - The four owners at Swirl@rt Cafe have expanded the menu to include full dining experience with new menu items including these below :
Froyo Menu - At Swirl@rt Cafe, the froyo is 100% non-fat, does not contain gelatin and is gluten free. Swirl@rt Cafe uses certified live culture yogurt. The yogurt mix for the yogurt is also certified with live cultures. The fruit flavorings used at Swirl@rt Cafe is made from real fruits puree in glucose syrup.
Today, Swirl@rt Cafe has a wide selection of 20 types of flavors below. However at any one time the Cafe can only dispense 8 flavors as there is total of 4 Taylor machines with 8 dispensers available at the Cafe:
- 7 All Day Breakfast,
- 4 Appetizers,
- 6 Salads,
- 13 Mains,
- 7 Pastas,
- 4 Sides,
- 4 Bakery.
Froyo Menu - At Swirl@rt Cafe, the froyo is 100% non-fat, does not contain gelatin and is gluten free. Swirl@rt Cafe uses certified live culture yogurt. The yogurt mix for the yogurt is also certified with live cultures. The fruit flavorings used at Swirl@rt Cafe is made from real fruits puree in glucose syrup.
Today, Swirl@rt Cafe has a wide selection of 20 types of flavors below. However at any one time the Cafe can only dispense 8 flavors as there is total of 4 Taylor machines with 8 dispensers available at the Cafe:
- Cookies & Cream
- Peach White Cream
- Strawberry
- Euro Tart
- Red Velvet
- Cheesecake
- Swirl@rt Original
- Mint Cookies
- Pink Grapefruit
- Raspberry
- Pomegranate
- Vanilla
- Blackberry
- Green Lemon
- Chocolate
- Peach
- Green Apple
- Root Beer
- Caramel
- White Chocolate
1. Milk fats (provides rich texture to the yogurt),
2. Milk solids not fat = made of 55% milk sugar + 37% protein + 8% minerals (gives volume to the yogurt),
3. Sweeteners (e.g. cane sugar/ beet sugar improve body and texture of the yogurt),
4. Yogurt culture (e.g. Lactobacillus bulgaricus, Streptococcus thermophilous),
5. Natural/artificial flavoring e.g. fruit and fruit extracts, nuts, cocoa, vanilla, etc.
6. Natural/artificial coloring,
7. Stabilizers e.g. animal gelatin or vegetable additives - serves to stabilize the yogurt to maintain a smooth consistency.
8. Emulsifiers e.g. fatty acids serve to add firmness to the body, help blend the liquid.
2. Milk solids not fat = made of 55% milk sugar + 37% protein + 8% minerals (gives volume to the yogurt),
3. Sweeteners (e.g. cane sugar/ beet sugar improve body and texture of the yogurt),
4. Yogurt culture (e.g. Lactobacillus bulgaricus, Streptococcus thermophilous),
5. Natural/artificial flavoring e.g. fruit and fruit extracts, nuts, cocoa, vanilla, etc.
6. Natural/artificial coloring,
7. Stabilizers e.g. animal gelatin or vegetable additives - serves to stabilize the yogurt to maintain a smooth consistency.
8. Emulsifiers e.g. fatty acids serve to add firmness to the body, help blend the liquid.
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Over at Swirl@rt, froyo lovers have a wide selection of toppings / mixins to choose from :
- Kit Kat bars,
- White chocolate drops,
- Dark chocolate drops,
- Oreo cookie,
- Gummy bears,
- Chocolate chips,
- Mini marshmallows,
- Almond shavings,
- Sunflower seeds,
- Peach,
- Fresh Strawberry,
- Atap chee,
- Longans,
- Coconut cubes.
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