Food Journal to showcase restaurant, cafe, bakery with Signature dishes, be it Italian, Mexican, Taiwanese, Spanish, Korean, Japanese, Australian, Chinese, Malaysian, Indonesian, Thai, Javanese, Irish, Dutch, German, American, Canadian, British, Vietnamese Cuisine. To all Foodies who love my blog, hope the tantalising shots of Real Chefs with Real Food will leave a lingering taste & smell of satisfaction, contentment and taste-buds well-oiled.
Friday, November 11, 2011
Bugis Street Chuen Chuen Chicken Rice at Longhouse Food Court at Upper Thomson Road
Bob ordered the Bugis Street Chuen Chuen Stall's chicken rice set for S$5.50. It comes with chicken, rice, Tau Gay, with ginger and their special chilli sauce as condiments. The chicken meat is tender & succulent, drizzled with soya sauce.
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