Wednesday, June 12, 2013

Kerala Fish Curry - The Mango Tree Indian Coastal Restaurant at I12 Katong

The Executive Lunch Buffet 
S$19++(Adults), S$14++(Child) on Weekdays 
S$24++(Adults), S$19++(Child) on Weekends.
at The Mango Tree Indian Coastal Restaurant include a good spread of Indian Curry, one of it being the Kerala Fish Curry.

Kerala Fish Curry - this is the dish well loved by our former President Mr S R Nathan. This Kerala Fish Curry taste slightly a little more spicy and salty compared to the Kerala Chicken Curry, the fish meat is fresh and tender. 





The core ingredients to making a great tasting Kerala Fish Curry includes : onion, garlic, tomato, chili powder, black peppercorn, cinnamom, cardamom, cashew, salt, tumeric powder, pepper powder, lemon, coconut milk. 
Chef Vinu Cyrus shows how easy it is to prepare Kerala Fish Curry. 
The Mango Tree Indian Coastal Restaurant is located at : 
112 East Coast Road, 
I12 Katong, #03-11, 
S(428802) 
Tel : 66049661, 66049662

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