BOUNTIFUL BEGINNINGS AT SHERATON TOWERS SINGAPORE HOTEL
Beckon a flourishing year ahead with a stellar line up of gourmet feasts at the Sheraton Towers Singapore. From 13 January to 24 February 2014, the team of talented chefs will be serving up a bountiful mix of brave new flavors and the finest festive specialties for the whole family.
AUSPICIOUS TAKEAWAYS
13 January to 14 February 2014
Embrace togetherness over an auspicious reunion dinner in the comfort of your own home with a multitude of award-winning culinary delights from the kitchen of Li Bai Cantonese Restaurant.
New Item!
Stewed “Eight Treasures” Chicken with 5-Head Abalone | 5頭南非鮑魚八宝雞
Price: $298
A flavorsome creation, this new festive dish is laden with premium 5-head Abalone and an adeptly roasted chicken encasing eight treasures - Lotus Seed, Chinese Mushroom, Sea Cucumber, Salted Egg, Barley, Chicken, Pork and Chestnut, all stewed to perfection.
Buddha Jumps over the Wall | 宝鼎佛跳墙 Available from $438 (for 4 persons)
Add decadence to your reunion spread with this requisite favourite that signifies prosperity and abundance. Brimming with prized delicacies such as Shark’s Fin, Fish Maw, Sea Cucumber, Ginseng, Scallop and Abalone, this nourishing pot of soup accents a luxurious note to the festive celebration.
Double Treasures Fortune Pot (Poon Choy) and Salmon ‘Loh Hei’ Platter set (Small) | 盆菜 + 三文鱼生
Available from $388 (for 6 persons)
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Featuring an abundant harvest of festive treasures including Goose Web, Sea Cucumber, Pork Tendon, Pork Belly, Hong Kong Dace Fish Ball and many more, the richly flavored Fortune Pot makes an auspicious combination with the ubiquitous Salmon Yu Sheng Lo Hei Platter.
Other festive goodies available for takeaway include:
Traditional Nian Gao with Red Dates and Lotus Seeds | 鸿运连连年糕 $42.00 per order
Radish Cake with Conpoy and Preserved Meat |金柱腊味萝蔔糕 $42.00 per order
Yam Cake with Pumpkin, Dried Shrimps and Preserved Meat| 金瓜芋头糕 $42.00 per order
Water Chestnut Cake with Osmanthus Fragrance | 桂花马蹄糕 $42.00 per order
Fortune Pot (Poon Choy – for 6 persons) | 盆菜 $368
Stewed ‘Eight Treasures’ Chicken with 5-head Abalone and choice of One Festive Cake | 5頭南非鮑魚八宝雞 + 任選糕品一款 $318
Yu Sheng Platters of Fortune
Salmon “Loh Hei” Platter | 鸿运三文鱼捞起 Small Large
$ 52.00 $96.00
Ikan Parang “Loh Hei” Platter | 鸿运西刀鱼捞起
Small Large
$ 52.00 $96.00
Turbot “Loh Hei” Platter | 多寶鱼捞起
Small Large
$ 68.00 $128.00
Abalone “Loh Hei” Platter | 鲍你捞起
Small Large
$88.00 $138.00
Vegetarian “Loh Hei” Platter | 齐齐捞起
Small Large
$45.00 $80.00
Additional Ingredients
Salmon | 三文鱼 $ 20.00 per plate Ikan Parang | 西刀鱼 $ 20.00 per plate Crispy Salmon Fish Skin | 三文鱼皮 $ 20.00 per plate
Turbot | 多寶鱼 $ 32.00 per plate Shredded Abalone | 鲍鱼丝 $ 48.00 per plate Lobster | 龙虾 $ 28.00 per 100gm Crackers | 薄脆 $ 5.00 per plate “Loh Hei” | 捞起 $ 36.00 (small portion)
LI BAI LUNAR NEW YEAR SET MENUS
17 January to 24 February 2014 Apart from the delicious take-home goodies, Li Bai Cantonese Restaurant also offers nine exclusive dine-in reunion set menus that are catered to group sizes from two persons to a party of 10.
Expect an extravagant feast of Braised 3-head Whole Abalone with Spiked Sea Cucumber, Imperial Chicken with Conpoy, Steamed Whole Marbled Goby with Golden Lily Bulbs and Black Fungus, Barbequed ‘Pi Pa’ Duck and many more.
8 persons 9 persons 10 persons Chinese New Year Set Menu A $ 848 $ 898 $ 948
Chinese New Year Set Menu B $ 1078 $ 1158 $ 1238
Chinese New Year Set Menu C $ 1748 $ 1848 $ 1948
Chinese New Year Set Menu D - - $ 2398
Chinese New Year Set Menu E - - $ 3998
Prosperity Delights Set Menu A $ 138 per person (minimum 2 persons)
Prosperity Delights Set Menu B
$ 148 per person (minimum 2 persons)
Prosperity Delights Set Menu C $388 for 4 persons
Prosperity Delights Set Menu D $588 for 6 persons
THE DINING ROOM
Lunar New Year Enhanced Buffet Lunch 20 to 24 January and 27 to 30 January 2014
Catch the first bloom of spring early with our pre-festive buffet lunch which offers classic festive dishes like Lo Han Chai with Black Moss Seaweed, Steamed Whole Grouper, Longevity Noodles and Chinese Style Roasted Beef Striploin. Do not miss the Yu Sheng Station where you can toss to a prosperous New Year!
Price: $62.00 (adult), $31.00 (child, 6-12 years old)
Lunar New Year Buffet Lunch 31 January to 2 February 2014
Spend a deserving afternoon amidst the serene ambience of The Dining Room as you revel in the festive fare which includes Braised Pork Belly with Chinese Herbs, Five Spices Roasted Chicken, Double Boiled Black Chicken Soup with Bamboo Pit as well as a fine selection of International spread.
Price: $72.00 (adult), $36.00 (child, 6-12 years old)
Lunar New Year Buffet Dinner 30 to 31 January and 1 to 2 February 2014
Steep into the traditions of the Lunar New Year as The Dining Room presents a tantalising spread of celebratory favourites like Buddha Jumps over the Wall, Stewed Pork Knuckle with Chestnut and Black Fungus, Imperial Chicken and the quintessential Yu Sheng. Perfect the reunion dinner with a sweet finale of the Coconut Fantasia and Pineapple Financier at the dessert station.
Price: $88.00 (adult), $44.00 (child, 6-12 years old)
DOMVS, THE ITALIAN RESTAURANT
30 January to 14 February 2014
To celebrate the start of new beginnings, Chef Ee at DOMVS has thoughtfully crafted a set menu which features his refreshing Italian take on the classic Yu Sheng by incorporating the usual shredded vegetables with the well-loved trout Carpaccio. Another highlight is the popular Italian dessert, Panna Cotta, except Chef Ee’s rendition serves the delightful dessert in the shape of a koi fish.
Price: $118 per person
PROSPERITY BANQUETS 2014
Gather your family, friends and business associates for the traditional Loh Hei as Sheraton Towers Singapore offers a range of well-appointed function venues to host every event size. With our dedicated banquet manager on site, you can set your mind at ease and toss to a year of abundance and good fortune.
Lunch/Dinner: from $838 per table of 10 persons For confirmed group bookings of 100 persons and above, you can enjoy a Complimentary Barrel of Beer.
FESTIVE RESPITE
Following the rounds of indulgent feasting and boisterous gatherings, nothing beats escaping to the newly refurbished Sheraton Towers Singapore for a little respite. Enjoy up to 50% off our Best Available Rate as you indulge in a rejuvenated in-room experience or luxuriate in our renovated swimming pool creating unforgettable memories. Rates start from S$200 per room per night and offer is valid from 1 February to 31 March 2014. Please quote “Festive Staycation” when making reservations.
For reservations and enquiries, please call
Li Bai Cantonese Restaurant/ Auspicious Takeaways: 6839 5623
The Dining Room: 6839 5621
DOMVS The Italian Restaurant: 6839 5622 Prosperity banquet: 6839 5846 / 5847
Room reservation: 6839 5755
All prices stated are subject to 7% GST. Service charge is applicable for dine-in.
Sheraton Towers Singapore is located at :
39 Scotts Road, Singapore 228230
Tel : 65 6839 5609
Beckon a flourishing year ahead with a stellar line up of gourmet feasts at the Sheraton Towers Singapore. From 13 January to 24 February 2014, the team of talented chefs will be serving up a bountiful mix of brave new flavors and the finest festive specialties for the whole family.
AUSPICIOUS TAKEAWAYS
13 January to 14 February 2014
Embrace togetherness over an auspicious reunion dinner in the comfort of your own home with a multitude of award-winning culinary delights from the kitchen of Li Bai Cantonese Restaurant.
New Item!
Stewed “Eight Treasures” Chicken with 5-Head Abalone | 5頭南非鮑魚八宝雞
Price: $298
Buddha Jumps over the Wall | 宝鼎佛跳墙 Available from $438 (for 4 persons)
Add decadence to your reunion spread with this requisite favourite that signifies prosperity and abundance. Brimming with prized delicacies such as Shark’s Fin, Fish Maw, Sea Cucumber, Ginseng, Scallop and Abalone, this nourishing pot of soup accents a luxurious note to the festive celebration.
Double Treasures Fortune Pot (Poon Choy) and Salmon ‘Loh Hei’ Platter set (Small) | 盆菜 + 三文鱼生
Available from $388 (for 6 persons)
.jpg)
Other festive goodies available for takeaway include:
Traditional Nian Gao with Red Dates and Lotus Seeds | 鸿运连连年糕 $42.00 per order
Radish Cake with Conpoy and Preserved Meat |金柱腊味萝蔔糕 $42.00 per order
Yam Cake with Pumpkin, Dried Shrimps and Preserved Meat| 金瓜芋头糕 $42.00 per order
Water Chestnut Cake with Osmanthus Fragrance | 桂花马蹄糕 $42.00 per order
Fortune Pot (Poon Choy – for 6 persons) | 盆菜 $368
Stewed ‘Eight Treasures’ Chicken with 5-head Abalone and choice of One Festive Cake | 5頭南非鮑魚八宝雞 + 任選糕品一款 $318
Yu Sheng Platters of Fortune
Salmon “Loh Hei” Platter | 鸿运三文鱼捞起 Small Large
$ 52.00 $96.00
Ikan Parang “Loh Hei” Platter | 鸿运西刀鱼捞起
Small Large
$ 52.00 $96.00
Turbot “Loh Hei” Platter | 多寶鱼捞起
Small Large
$ 68.00 $128.00
Abalone “Loh Hei” Platter | 鲍你捞起
Small Large
$88.00 $138.00
Vegetarian “Loh Hei” Platter | 齐齐捞起
Small Large
$45.00 $80.00
Additional Ingredients
Salmon | 三文鱼 $ 20.00 per plate Ikan Parang | 西刀鱼 $ 20.00 per plate Crispy Salmon Fish Skin | 三文鱼皮 $ 20.00 per plate
Turbot | 多寶鱼 $ 32.00 per plate Shredded Abalone | 鲍鱼丝 $ 48.00 per plate Lobster | 龙虾 $ 28.00 per 100gm Crackers | 薄脆 $ 5.00 per plate “Loh Hei” | 捞起 $ 36.00 (small portion)
LI BAI LUNAR NEW YEAR SET MENUS
17 January to 24 February 2014 Apart from the delicious take-home goodies, Li Bai Cantonese Restaurant also offers nine exclusive dine-in reunion set menus that are catered to group sizes from two persons to a party of 10.
Expect an extravagant feast of Braised 3-head Whole Abalone with Spiked Sea Cucumber, Imperial Chicken with Conpoy, Steamed Whole Marbled Goby with Golden Lily Bulbs and Black Fungus, Barbequed ‘Pi Pa’ Duck and many more.
8 persons 9 persons 10 persons Chinese New Year Set Menu A $ 848 $ 898 $ 948
Chinese New Year Set Menu B $ 1078 $ 1158 $ 1238
Chinese New Year Set Menu C $ 1748 $ 1848 $ 1948
Chinese New Year Set Menu D - - $ 2398
Chinese New Year Set Menu E - - $ 3998
Prosperity Delights Set Menu A $ 138 per person (minimum 2 persons)
Prosperity Delights Set Menu B
$ 148 per person (minimum 2 persons)
Prosperity Delights Set Menu C $388 for 4 persons
Prosperity Delights Set Menu D $588 for 6 persons
THE DINING ROOM
Lunar New Year Enhanced Buffet Lunch 20 to 24 January and 27 to 30 January 2014
Catch the first bloom of spring early with our pre-festive buffet lunch which offers classic festive dishes like Lo Han Chai with Black Moss Seaweed, Steamed Whole Grouper, Longevity Noodles and Chinese Style Roasted Beef Striploin. Do not miss the Yu Sheng Station where you can toss to a prosperous New Year!
Price: $62.00 (adult), $31.00 (child, 6-12 years old)
Lunar New Year Buffet Lunch 31 January to 2 February 2014
Spend a deserving afternoon amidst the serene ambience of The Dining Room as you revel in the festive fare which includes Braised Pork Belly with Chinese Herbs, Five Spices Roasted Chicken, Double Boiled Black Chicken Soup with Bamboo Pit as well as a fine selection of International spread.
Price: $72.00 (adult), $36.00 (child, 6-12 years old)
Lunar New Year Buffet Dinner 30 to 31 January and 1 to 2 February 2014
Steep into the traditions of the Lunar New Year as The Dining Room presents a tantalising spread of celebratory favourites like Buddha Jumps over the Wall, Stewed Pork Knuckle with Chestnut and Black Fungus, Imperial Chicken and the quintessential Yu Sheng. Perfect the reunion dinner with a sweet finale of the Coconut Fantasia and Pineapple Financier at the dessert station.
Price: $88.00 (adult), $44.00 (child, 6-12 years old)
DOMVS, THE ITALIAN RESTAURANT
30 January to 14 February 2014
To celebrate the start of new beginnings, Chef Ee at DOMVS has thoughtfully crafted a set menu which features his refreshing Italian take on the classic Yu Sheng by incorporating the usual shredded vegetables with the well-loved trout Carpaccio. Another highlight is the popular Italian dessert, Panna Cotta, except Chef Ee’s rendition serves the delightful dessert in the shape of a koi fish.
Price: $118 per person
PROSPERITY BANQUETS 2014
Gather your family, friends and business associates for the traditional Loh Hei as Sheraton Towers Singapore offers a range of well-appointed function venues to host every event size. With our dedicated banquet manager on site, you can set your mind at ease and toss to a year of abundance and good fortune.
Lunch/Dinner: from $838 per table of 10 persons For confirmed group bookings of 100 persons and above, you can enjoy a Complimentary Barrel of Beer.
FESTIVE RESPITE
Following the rounds of indulgent feasting and boisterous gatherings, nothing beats escaping to the newly refurbished Sheraton Towers Singapore for a little respite. Enjoy up to 50% off our Best Available Rate as you indulge in a rejuvenated in-room experience or luxuriate in our renovated swimming pool creating unforgettable memories. Rates start from S$200 per room per night and offer is valid from 1 February to 31 March 2014. Please quote “Festive Staycation” when making reservations.
For reservations and enquiries, please call
Li Bai Cantonese Restaurant/ Auspicious Takeaways: 6839 5623
The Dining Room: 6839 5621
DOMVS The Italian Restaurant: 6839 5622 Prosperity banquet: 6839 5846 / 5847
Room reservation: 6839 5755
All prices stated are subject to 7% GST. Service charge is applicable for dine-in.
Sheraton Towers Singapore is located at :
39 Scotts Road, Singapore 228230
Tel : 65 6839 5609
