Skip the hassle and choose from a vast assortment of delectable
dishes to bring out the festive cheer. Special highlights include
oven-roasted turkey breast stuffed with port wine dry fruit and port
wine reduction ($72) and pistachio raspberry Yule log ($62).
Choose from a series of different meats, from roast beef with mixed
spices ($98) to the oven-baked Australian lamb rack ($95), a hearty
meaty affair awaits.
Children would be delighted at the sight of confectionary in the
shape of chocolate jolly dwarves ($12/piece), chocolate
santas($15/piece) and ginger bread boys ($9/piece). Christmas
specials include the extravagant marrons glaces panettone ($88),
ciaculli’s tangerine panettone ($88) and fosters forest fruits in rum
globe jars ($32).
shape of chocolate jolly dwarves ($12/piece), chocolate
santas($15/piece) and ginger bread boys ($9/piece). Christmas
specials include the extravagant marrons glaces panettone ($88),
ciaculli’s tangerine panettone ($88) and fosters forest fruits in rum
globe jars ($32).
Please place all orders by noon 21 of December 2012.
Brio's Patisserie
The season of giving isn’t complete without traditional festive goodies and delectable cakes. The assortment of riveting goodies and cakes packaged elegantly will make this year’s Christmas a season to remember. Highlights include rich Christmas fruit cake and traditional lemon pound cake.
For enquiries and reservations, please call 6233 1100 or email fnb.rsvns@grandcopthorne.com.sg
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