Food Journal to showcase restaurant, cafe, bakery with Signature dishes, be it Italian, Mexican, Taiwanese, Spanish, Korean, Japanese, Australian, Chinese, Malaysian, Indonesian, Thai, Javanese, Irish, Dutch, German, American, Canadian, British, Vietnamese Cuisine. To all Foodies who love my blog, hope the tantalising shots of Real Chefs with Real Food will leave a lingering taste & smell of satisfaction, contentment and taste-buds well-oiled.
Saturday, January 26, 2013
Causeway Bay Hong Kong Cafe Part 7
Dessert Lovers are spoilt for choice. At Causeway Bay Hong Kong Cafe, patrons can quench their thirst with : Ice Honey Peach Pineapple Tea 黄梨蜜桃茶