Sunday, June 21, 2015

Blink Burgers at 537 Bedok North St 3 #01-555 - The Signature Angels & Demons at S$10.00

The Blink Burgers Menu consists of  5 Signature Burgers - Angels & Demons, ABG Ramlee, Gang Gogi, The Umami 2.0, Lady NZ. 

All the 4 Signature Beef burgers are priced at S$10.00, whilst the Chicken burger - Lady NZ is priced at S$9.00. The burgers are served with either straight cut fries or sweet potato fries. 

The minced chilled beef from halal supplier Adam Halal Frozen Mart (S) Pte Ltd is first marinated using ketchup, mustard, salt & pepper to taste, then handmade into 120 gm patties. Here at Blink Burgers, there is choice of two type of buns - Sesame bun or Charcoal bun. 


You can ask to add extra beef patty by topping up S$3.00. Ala Carte orders for Sweet Potato fries at S$6.00 & S$7 for Crispy wings. 

From time to time, Chef Haikal will launch Specialty Burger on the menu when there are seasonal ingredients available such as The Sebast Burger launch when lobster is in season in Q4 of 2014. 



The Signature Burgers at Blink Burgers 





Angels & Demons at S$10.00 each served with straight French fries or sweet potato fries is available at Blink Burgers, a Gourmet Burger joint founded by two good friends Chef Haikal & Hafiz that is located at 537 Bedok North Street 3, #01-555. 

Core Ingredients include - 120 gm marinated chilled beef patty, Cheddar, sunny side egg, pan fried turkey bacon, caramelised onions, Chipotle Mayonnaise dressing, customised sesame burger bun.

How it is preparedThe burger bun was passed through the toaster to give it a toasted charred flavor on the surface, yet still maintains it's soft tender inside. 


The chilled minced beef meat is marinated for about 20 minutes with ketchup, mustard, salt & pepper, then hand-made into 120 gm beef patties. 
The 120 gm beef patty is pan-seared on the grill on each side for 3 minutes each, then roasted in oven for about 5 minutes, then pan-fried again on the grill to warm it up further & to lend a charred smoky flavour on the exterior of the beef patty. 
Once that is done, the beef patty is then laid on the burger bun on top of fresh lettuce & fresh tomato slices, topped with caramelised onions, Cheddar, sunny side egg, turkey bacon. 
It is then finally drizzled with Chipotle Mayonnaise dressing. Chef Haikal shared that he uses the same brand of turkey bacon used at McDonald's.

Tasting NotesThe chipotle mayonnaise dressing atop the turkey bacon gives a fiery outburst of spiciness from the paprika used in this recipe.

This lends a strong savoury peppery flavor that blends with the juicy sweet flavorful minced beef patty in Angels & Demons. 


There also a tinge of sweetness that comes from the fried sunny side up egg & the caramelised onions, balanced by the smoky savoury salty fried turkey bacon.  
The fresh tomato & lettuce gives a refreshing crispy texture to the burger.  Overall, Angels & Demons is a delicious tasty Gourmet burger for someone who love a spicy tinge to it. 



Blink Burgers is located at :
Blk 537, Bedok North Street 3, 
#01-555, S(460537).
Email : blinkburgers@gmail.com
             east120mm@gmail.com
Nearest MRT : Bedok MRT, take Bus #225 
Opening Hours :
Monday           (Closed) 
Tues to Thurs  5pm -10.30pm
Friday              5pm - 11pm
Sat to Sun        1pm - 10.30pm

River JOrdan and JOrdan being groovy on the disco floor !

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