A Blog about Street food. Black Pepper Crab. Wanton Noodles. Korean BBQ. Hainanese Chicken Rice. Wu Xiang Xia Bing. Soya Sauce Chicken Noodle. Steam Pomfret. Braised duck with sea cucumber. BBQ Pork Ribs. Roasted chicken with spices. Steam crabs. Assam Fish Head. Bittergourd in century egg salted duck egg. Shanghai Xiao Long Bao. Padh Thai. Pineapple Rice. Song Fish Head. Bimbipbam. Thai Green Curry Chicken. Mango Salad. Thai Seafood Tang Hoon Salad. Dory Fish Fillet. Herbal Chicken Soup.
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To all Foodies who love my blog, hope the tantalising shots of Real Chefs with Real Food will leave a lingering taste & smell of satisfaction, contentment and a taste-buds well-oiled. If you still can't figure it out, dig through my blog.
Monday, January 28, 2013
The Dining Room at Sheraton Towers - Chinese New Year 2013 Promotion
THE DINING ROOM 28 January to 12 February 2013
For a quiet afternoon away from the hustle and bustle of the city, indulge in a plethora of festive fare in the serenity of The Dining Room’s relaxing interior.
Lunar New Year Enhanced Buffet Lunch Price: $53.80 (adult), $27.00 (child, 6-12 years old)
Lunar New Year Eve Buffet Dinner Price: $88.80 (adult), $45.00 (child, 6-12 years old)
Lunar New Year Day Buffet Lunch Price: $58.80 (adult), $29.50 (child, 6-12 years old)
Lunar New Year Day Buffet Dinner Price: $68.00 (adult), $34.00 (child, 6-12 years old)