Friday, April 19, 2013

Thai Fish Cakes ( Tod Man Pla ทอดมันปลา) - BaliThai at Causeway Point Level 5

Thai Fish Cakes ( Tod Man Pla ทอดมันปลา) is made with ingredients : clown knife fish paste, egg whites, red curry paste, diced long beans, fresh kaffer lime leaves, oyster sauce, fish sauce, sugar, sweet basil, goat pepper, flour. Check out the video on how to make the Thai Fish Cakes ( Tod Man Pla ทอดมันปลา)


Thai Fish Cakes ( Tod Man Pla ทอดมันปลา)served at BaliThai is made from fresh ingredients, the fish paste was kneaded well to give the fish cake a nice springy bite. 

The spices and herbs use gives a limely yet lightly spicy flavor. I could bite into bits of the long bean and lime leaf, and when I dipped it into the Thai Chili sauce and the Belachan Chili sauce gives a lip-smacking satisfaction and keeps me beaming throughout dinner. 





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