Welcome to my Culinary Journal

To all Foodies who love my blog, hope the tantalising shots of Real Chefs with Real Food will leave a lingering taste & smell of satisfaction, contentment and a taste-buds well-oiled. If you still can't figure it out, dig through my blog.

Nuffnang

Tuesday, January 1, 2013

Ban Heng at Boon Keng Road Part 3


Ban Heng @Boon Keng is the founding branch of Ban Heng Group of Restaurants with a glowing history of 40 years in the food business. Signature dishes include : Teochew Cold Crab, Buddha Jumps over the Wall. 


Deep Fried Seafood Roll
潮式海鲜枣



Pineapple with Sweet and Sour Pork
菠罗咕咾肉

Crispy Duck *
香酥大鸭



Red Tilapia with Thai Style Sauce *
泰式炸红鱼
Desserts 

Chilled Longans with Pineapple

Chilled Sago with Fresh Fruits 

Black Glutinous Rice with Coconut Milk

* denotes a second helping because the dish tastes great !

River JOrdan and JOrdan being groovy on the disco floor !

Related Posts Plugin for WordPress, Blogger...